Health and Lifestyle for the over 50s
Facebook Pinterest

How Your Diet Can Help Ease Osteoarthritis Knee Pain

Posted by The Best of Health
Categories: Arthritis / Health and Wellbeing /

Osteoartritis knee woman with doctorOsteoarthritis is a condition that causes the joints to become painful and stiff. It is the most common type of arthritis in the UK and affects up to 10% of men and 18% of women aged over 60 worldwide according to the World Health Organisation. Almost any joint can be affected but the most common problems are found in the joints that have been continually stressed throughout the years including the knees, hips, the small joints of the hand and lower spine region. The condition damages cartilage, the tissue that acts as a cushion at the ends of bones within joints. This damage causes pain and mobility problems in the joint. The severity of this pain varies greatly from person to person but you can control your symptoms with self management techniques.

The Role of Diet and Exercise in Managing Osteoarthritis

Diet plays a huge role in the progression of osteoarthritis and maintaining a healthy weight is very important. An increase in weight puts additional strain on the joints leading to more pain, inflammation and swelling. While losing weight is often very difficult, the benefits you will reap make it worth the hard work. Exercise is particularly beneficial for people with osteoarthritis. A good exercise regime helps to keep your joints moving and your muscles strong. Whether it is swimming, cycling or just simply walking, try to incorporate a manageable amount or physical activity into your routine.

Let us now take a look at the role of anti-inflammatory foods, fruits and vegetables which can be incorporated into your diet to help reduce your chances of developing osteoarthritis or to help alleviate your symptoms of the condition.

The Role of Vitamin D in Osteoarthritis

Some studies show that vitamin D can help prevent the breakdown of cartilage and decrease the risk of joint space narrowing. Good food sources include oily fish, eggs, fortified milk, bread and breakfast cereals.

The Role of Vitamin C

The antioxidant vitamin C is necessary for cartilage development. A lack of vitamin C can lead to weakened cartilage and increase osteoarthritis pain. Vitamin C can be found in citrus fruits such as oranges and grapefruit, tropical fruits such as papaya, guava and pineapple, kiwi fruit, strawberries and raspberries, cruciferous vegetables such as broccoli, cauliflower, cabbage and kale and tomatoes.

The Role of Beta-carotene

Beta-carotene is another powerful antioxidant that helps destroy free radicals before they can cause excessive damage to joints. Good sources are carrots, sweet potatoes, squash, cantaloupe melon, apricots, parsley, tomatoes and asparagus.

The Role of Omega-3 Fatty Acids

The omega-3 fatty acids found in fish can help stop inflammation before it damages the joints. Fish that are rich in omega-3s include salmon, tuna, sardines, herrings, anchovies, trout and mackerel. A word of caution – as some fish with high levels of omega-3 fats are also high in mercury. This can damage the brain and nervous system if eaten in large quantities. Other valuable food sources of omega-3 fatty acids are walnuts, olive oil, prawns and flaxseeds.

Omega 3 foods osteoarthritis

The Role of Bioflavonoids

Bioflavonoids such as quercetin and anthocyanidins are both forms of antioxidants and can be obtained from onions, kale, leeks, cherry tomatoes, broccoli, blackcurrants, apricots, blueberries, cocoa powder, apples and green tea.

The Role of Spices

Spices such as turmeric and ginger have anti-inflammatory effects and may help by suppressing inflammatory body chemicals.

Foods to Avoid

Avoiding sugar not only helps you to cut calories and maintain a healthier weight, sugar can also trigger the release of cells which can increase inflammation.

Salt can also cause cells to attract water leading to swelling of the joints. Processed food and fast foods are high in salt and should be limited

In Conclusion

Therefore when you make a plan to tackle your knee pain associated with osteoarthritis, don’t overlook the power of food. There is no specific diet that treats your problem but by making small changes you can reap some big health benefits. You’ll keep your weight under control, build strong cartilage and cut some inflammation.

If you would like to read more of our articles on osteoarthritis, either enter the word into the SEARCH THE BEST OF HEALTH box at the top of the page or click on the link below for an overview of the condition:

https://www.thebestofhealth.co.uk/health-conditions/8172/

For advice and information from the Charity Arthritis Research UK, please click on the link.

Finally, if you would like regular updates on over 50s health issues, please follow us on  Facebook or sign up to our free newsletter, The Best of Friends.

 

 

Related Posts

Related Topics
Posted by The Best of Health

We use cookies to give you the best online experience. By agreeing you accept the use of cookies in accordance with our cookie policy.

Privacy Settings saved!
Privacy Settings

When you visit any web site, it may store or retrieve information on your browser, mostly in the form of cookies. Control your personal Cookie Services here.

These cookies allow us to count visits and traffic sources, so we can measure and improve the performance of our site.

In order to use this website we use the following technically required cookies
  • wordpress_test_cookie

We use Google Tag Manager to monitor our traffic and to help us AB test new features.

Decline all Services
Accept all Services
X